Product Description
Physical form | Colorless crystals or white crystalline powder |
Concentration (%) | 99.7-100.5 |
Specific rotatory powder | +12.0-+13.0 |
Loss on drying(%) | ≤0.5 |
Residue on ignition(%) | ≤0.05 |
Sulfate(SO4) | Passes test |
Oxalate(mg/kg) | Passes test |
Lead(mg/kg) | ≤2 |
Usage:
(1) Put this product in warm water at about 60℃ to get paste shaped substance, and then use it in appropriate proportion.
(2) Dissolve this product in oils or fats homogeneously before further processing.
(3) Directly mix it with flour for use.
Uses
This product is widely used in trades such as foodstuff,medicine,chemical industry and light industry etc. ,and is chiefly used to make the tartaric acid salts , like antimony potassium tartrate, potassium sodium tartrate . Served as beer vesicant and foodstuff sourness agent and flavoring etc at the foodstuff trade and its sourness is the citric acid 1.3 times , and especially is suitable to do the sourness agent of the grape juice. This article is appraised as the excellent food additive by the FAO/WHO experts committee . It also has the very important effect in tannage, photograph , glass, enamel and telecommunication equipment etc.